FERROUS ASCORBATE


Description

SPECIFICATION

Sr. No. Test Specification Reference
1.0 Description Dark violet coloured spray dried In-house
2.0 Solubility (10 % w/v.) Soluble in water. In-house
3.0 pH (10 % w/v. solution) 5.50 – 8.00 at 270C. In-house
4.0 Loss on drying Not more than 10.00 % w/w. In-house
5.0 Total elemental iron (Fe+2 content) 14.00 – 17.00 % w/w. In-house
6.0 Ascorbic acid content 60.00 – 70.00 % w/w. (On dried basis) In-house
7.0 Arsenic Not more than 3 ppm. In-house
Mercury Not more than 3 ppm. In-house
Lead Not more than 25 ppm. In-house
Cadmium Not more than 25 ppm. In-house
Copper Not more than 60 ppm. In-house
Zinc Not more than 150 ppm. In-house
8.0 Total aerobic microbial count Not more than 1000 CFU per gram. In-house
9.0 Total combined yeast and mould count Not more than 100 CFU per gram. In-house
10.0 Enterobacteriaceae count Not more than 10 CFU per gram. In-house
11.0 Pathogen    
11.1 E.coli. To be absent. In-house
11.2 S. typhi To be absent. In-house
11.3 S. aureus To be absent. In-house
11.4 P. aeruginosa To be absent. In-house

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