Description
SPECIFICATION
| S.R No | Test parameter | Specification | Reference |
| 1.0 | Description | Reddish brown coloured fine free flowing spray dried powder. | – |
| 2.0 | Solubility (5 % w/v.) | Partially soluble in water. | – |
| 3.0 | pH (5 % w/v. solution) | 2.00 ˗ 5.00 at 27°C. | – |
| 4.0 | Loss on drying | Not more than 8.00 % w/w. | – |
| 5.0 | Total Elemental Iron( Fe+3) | 5.00 – 7.00 % w/w. (On dried basis) | – |
| 6.0 | Protein Content | 70.00 – 80.00 % w/w. | – |
| 8.0 | Total aerobic microbial count | Not more than 1000 CFU /gm. | – |
| 9.0 | Total combined yeast and mould count | Not more than 100 CFU /gm. | – |
| 10.0 | Pathogen | – | |
| 10.1 | E. coli. | To be absent. | – |
| 10.2 | S. typhi | To be absent. | – |
| 10.3 | S. aureus | To be absent. | – |
| 10.4 | P. aeruginosa | To be absent. | – |
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